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Today's Features

  • As I sit here and prayerfully petition the Lord what to write to you, there is one question in the Word that is clear in which, He is leading my heart too. The question can be found as spoken by the prophet Elijah to the so-called prophets of that false god Baal.
    Elijah yells to the top of his lungs from Mount Carmel, “How long halt ye between two opinions? If the Lord be God, follow him: but if Baal, then follow him.”

  •  Antioch Church of Christ

  • By Terry Leap II, Williamstown Baptist Church

     

  • There is a spirit of new life in the old white frame church building on Heekin-Lawrenceville Road.

    Since January 2017, the growing ministry of Clover Mission Baptist Church, which now includes the Williamstown Homeschool Co-op, has called the former Mt. Olivet Christian Church building home.

  • I remember watching the “Lord of the Rings” movies for the first time. In the beginning of the story, the viewer is immediately introduced to the Shire, a place that can only be described as a simple, light-hearted state of innocency.

  • Antioch
    Church of Christ
    • Minister Gene Kearns.
    • Sunday school from 10 to 10:45 a.m.; worship service at 10:45 a.m. and evening worship at 5:30 p.m. For more information, call 859-824-6470.

    Bethany Baptist
    • Oct. 8 – Homecoming with Sunday school at 10 a.m. and worship service at 11 a.m. There will an afternoon service after meal.
    • Oct. 8 – Oct. 11 – Revival with Bro. Tony Robinson

  • The annual Día Latino has been announced for both the Ark Encounter and the Creation Museum this year, set for Sept. 30 and Oct. 1, respectively.

  • Parmesan
    Chicken
    1 ½ pounds split, boneless, skinless chicken breasts (or strips)
    1 package (1 ounce) Italian dressing mix
    ½ cup Parmesan cheese

    1. Preheat oven to 350°F.
    2. Spray a baking sheet with cooking spray.
    3. Rinse chicken breasts and pat dry.
    4. In a pie plate, mix Italian dressing mix and Parmesan cheese.
    5. Spray chicken breasts with cooking spray and dip into dressing mixture to coat both sides.

  • Compared to most livestock in North America, alpacas are relatively new. First commercially imported in 1984, many people have seen alpacas on their favorite television shows or on the news, but have never met one in person.  
    On the weekend of Sept. 23, alpaca owners from across the United States and Canada will invite the public to come to their farm or ranch to meet their alpacas and learn more about these inquisitive, unique animals, the luxury fiber they produce and why the alpaca business is perfect for environmentally conscious individuals.