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Greg Traylor doesn’t come close to resembling a little, old lady dressed in a white apron hand cranking out fresh donuts on a daily basis, but he does whoop out one tasty treat after another.
Traylor has worked in construction. He’s worked as a bull dozer operator. He’s operated a backhoe and done septic work and excavating, but cakes, pies and doughnuts?
Greg isn’t afraid of hard work, just ask anyone who knows him, but he never dreamed that upon opening a donut shop in Dry Ridge he’d be the busiest he’s ever been.
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